Mushroom Pate with on Betal Nut Leaf Wrapper

2 cups king oyster mushroom 
1 tsp of red chilli powder
1 tbs of coconut oil
1 tsp of sea salt/black salt
2 tbs coconut shreds
1 tsp masarang forest sugar
1 small tomato
1 small onion
1. Cut mushroom to small pieces pulsed in the Ultimax blender till bit sized.
2. Blend rest of ingredients roughly in the Ultimax Blender and add to the mushrooms. 
3. Mix with spoon or incorporate with fingers, giving it a good finger massage. 
4. Top on wrappers and enjoy. 

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